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This week - KOOL-AID Tropical Punch Mix!
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Sprankle’s Markets
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THROWBACK THURSDAYS!
RECIPE OF THE WEEK
HAM AND BEAN SOUP!
Ingredients:
- 1 large ham slice, diced (or a ham bone)
- 1 large carrot, diced
- 2 stalks celery, diced
- 1 medium onion, diced
- 1 quart water salt, to taste
- 1 1/2 tbsp pepper
- 2 (32 oz) containers chicken or vegetable stock
GO TO RECIPE →
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Thank You,
Sprankle’s Markets